Mosambi Juice
மொசாம்பி ஜூஸ்
By Ganesan Kannan
Mosambi Juice — fresh 5 mosambi (sweet lime) blended the Tamil juice-kadai way, lightly sweetened and served chilled.
Ingredients
Cup to gram converter
200 g
Cooking timer
00:00
Method
- 1
Wash and prepare 5 mosambi (sweet lime) and the remaining ingredients.
- 2
Press mosambi on a citrus squeezer, never in a fast blender — high speed makes sweet lime bitter.
- 3
Blend with just enough chilled water until smooth; strain only if the recipe needs it.
- 4
Sweeten lightly, pour over ice and serve immediately — fresh juice should never wait.
சமையல் குறிப்பு
மொசாம்பியை பிழிவிக்கும் கருவியில் மட்டும் பிழியவும்; மிக்சியில் அதிகம் அரைத்தால் கசக்கும்.
Press mosambi on a citrus squeezer, never in a fast blender — high speed makes sweet lime bitter.
Nutrition (per serving)
- Calories: 486 kcal
- Protein: 12 g
- Carbs: 20 g
- Fat: 9 g
Storage tips
Cool completely, store in a glass or steel container and refrigerate up to 2 days. Reheat on a low flame with a splash of water, never in a hurry.